Menus
- Thanksgiving Menu
- Christmas Eve Menu
- New Year's Menu
- Summer Restaurant Week for Brunch
- Summer Restaurant Week for Lunch
- Summer Restaurant Week for Dinner
- Dessert
- Happy Hour
- Brunch
- Bottomless Brunch Menu
- Lunch
- Express Lunch
- Trip to Turkey
- Dinner
- Beverage
- Dinner Trays and Dessert Trays
$44.95 per person four course menu
Choose one dish per course
First Course
-
Red Lentil Soup
Red lentils, onions, carrot, potato
gluten free, vegetarian
-
Muhammara
Red pepper spread with walnuts & olive oil
dairy free, gluten free, vegetarian
-
Hummus
Chickpeas spread with tahini, yogurt, lemon, salt, olive oil, pine seeds
gluten free, vegetarian
-
Haydari
Fresh labneh yogurt flavored with mint, dill, olive oil & walnut
gluten free, vegetarian
-
Atom
Garlic-yogurt, celery & sundried chili
gluten free, vegetarian
-
Pembe Sultan
Beets, labneh yogurt, garlic, olive oil
gluten free, vegetarian
-
Ezme
Sundried tomato paste with onion, green pepper, garlic, parsley & Turkish spices
dairy free, gluten free, vegetarian
Second Course
-
Sigara Boregi
Feta cheese, onions & parsley wrapped in homemade dough
vegetarian
-
Falafel
Chickpea-vegetable fritters with yogurt sauce
vegetarian
-
Patates Kofte
Potato cakes with crumbled feta & yogurt sauce
vegetarian
Third Course
-
Kasap Kofte
Ground beef kofte served with white rice, ezme (Turkish salsa) and carrot-red cabbage slaw
-
Kofte Iskender
Ground beef kofte with toasted pita bread with tomato sauce & yogurt
-
Adana Kebap
Char-grilled ground beef kebap seasoned with red peppers & herbs served with bulgur pilav, ezme (Turkish salsa) and carrot-red cabbage slaw
-
Beyti Kebap
Char-grilled spicy ground beef kebap wrapped in lavash bread with eggplant puree; served with iskender sauce & yogurt
-
Inegol Köfte
Char-grilled ground beef kofta seasoned with onions & herbs served with white rice, ezme (Turkish salsa) and carrot-red cabbage slaw
-
Salmon
Salmon served with mashed potatoes & spinach
gluten free
-
Traditional Moussaka
Eggplant, potato, ground beef, bechamel sauce & kashkaval cheese
-
Vegetarian Moussaka
Eggplant, zucchini, potatoes, tomato sauce, basil, mozzarella
vegetarian
-
Tavuk Şiş
Char-grilled chicken cubes seasoned with herbs & served with bulgur pilav, ezme (Turkish salsa) & carrot-red cabbage slaw
-
Tavuk Beyti Kebap
Chicken kebap wrapped in lavash bread with eggplant puree; served with iskender sauce & yogurt
-
Tavuk Adana Kebap
Ground chicken kebap seasoned with red peppers & herbs. Served with bulgur pilav, ezme (Turkish salsa) & carrot-red cabbage slaw
Fourth Course
-
Baklava
Thinly layered pastry filled with nuts & steeped syrup
-
Turkish Coffee Tiramisu
Turkish coffee, coffee liqueur & mascarpone cream and layers of Turkish coffee-soaked ladyfingers
-
Tahini Creme Brulee
Vanilla custard with a freshly caramelized crust with tahini
-
Dondurma
Seasonal ice cream
-
Sutlac
Rice pudding
$44.95 per person four course menu
Choose one dish per course
First Course
-
Red Lentil Soup
Red lentils, onions, carrot, potato
gluten free, vegetarian
-
Muhammara
Red pepper spread with walnuts & olive oil
dairy free, gluten free, vegetarian
-
Hummus
Chickpeas spread with tahini, yogurt, lemon, salt, olive oil, pine seeds
gluten free, vegetarian
-
Haydari
Fresh labneh yogurt flavored with mint, dill, olive oil & walnut
gluten free, vegetarian
-
Atom
Garlic-yogurt, celery & sundried chili
gluten free, vegetarian
-
Pembe Sultan
Beets, labneh yogurt, garlic, olive oil
gluten free, vegetarian
-
Ezme
Sundried tomato paste with onion, green pepper, garlic, parsley & Turkish spices
dairy free, gluten free, vegetarian
Second Course
-
Sigara Boregi
Feta cheese, onions & parsley wrapped in homemade dough
vegetarian
-
Falafel
Chickpea-vegetable fritters with yogurt sauce
vegetarian
-
Patates Kofte
Potato cakes with crumbled feta & yogurt sauce
vegetarian
Third Course
-
Kasap Kofte
Ground beef kofte served with white rice, ezme (Turkish salsa) and carrot-red cabbage slaw
-
Kofte Iskender
Ground beef kofte with toasted pita bread with tomato sauce & yogurt
-
Adana Kebap
Char-grilled ground beef kebap seasoned with red peppers & herbs served with bulgur pilav, ezme (Turkish salsa) and carrot-red cabbage slaw
-
Beyti Kebap
Char-grilled spicy ground beef kebap wrapped in lavash bread with eggplant puree; served with iskender sauce & yogurt
-
Inegol Köfte
Char-grilled ground beef kofta seasoned with onions & herbs served with white rice, ezme (Turkish salsa) and carrot-red cabbage slaw
-
Salmon
Salmon served with mashed potatoes & spinach
gluten free
-
Traditional Moussaka
Eggplant, potato, ground beef, bechamel sauce & kashkaval cheese
-
Vegetarian Moussaka
Eggplant, zucchini, potatoes, tomato sauce, basil, mozzarella
vegetarian
-
Tavuk Şiş
Char-grilled chicken cubes seasoned with herbs & served with bulgur pilav, ezme (Turkish salsa) & carrot-red cabbage slaw
-
Tavuk Beyti Kebap
Chicken kebap wrapped in lavash bread with eggplant puree; served with iskender sauce & yogurt
-
Tavuk Adana Kebap
Ground chicken kebap seasoned with red peppers & herbs. Served with bulgur pilav, ezme (Turkish salsa) & carrot-red cabbage slaw
Fourth Course
-
Baklava
Thinly layered pastry filled with nuts & steeped syrup
-
Turkish Coffee Tiramisu
Turkish coffee, coffee liqueur & mascarpone cream and layers of Turkish coffee-soaked ladyfingers
-
Tahini Creme Brulee
Vanilla custard with a freshly caramelized crust with tahini
-
Dondurma
Seasonal ice cream
-
Sutlac
Rice pudding
$69 per person
*Entire table must participate*
First Course
-
Red Lentil Soup
Red lentils, onions, carrot, potato
gluten free, vegetarian
-
Cold Mezze Platter
Hummus, haydari, muhammara, atom
vegetarian
Second Course
-
Butter Shrimp
Sautéed butter shrimp with sun-dried chili & Turkish spices
gluten free
-
Falafel
Chickpea-vegetable fritters with yogurt sauce
vegetarian
-
Hot Mezze Platter
Sigara böreği, falafel, potato cake, i̇çli kofte
Drinks
-
Red Wine
Pendore, Okuzgozu, Türkiye 2017 $75
Cabarnet Sauv., Dante, California $56
Syrah/Cab Sauv, Ixir Grand Res, Lebanon $65
-
Turkish Raki
Yeni Raki $85
Tekirdag Gold $140
Beyberbeyi Gobek Raki $110
-
White Wine
Sauvignon Blanc, Amethystos, Greece $70
Pinot Grigio, Pizzolato, Italy $50
Sauvignon Blanc, Sancerre, France $64
-
Rose & Champagne
Rose Syrah, Avantis Estate, Greece $78
Autreau’s De Champillon Champagne $75
Main Course
-
Kasap Kofte
Ground beef kofte served with white rice, ezme (Turkish salsa) and carrot-red cabbage slaw
-
Kofte Iskender
Ground beef kofte with toasted pita bread with tomato sauce & yogurt
-
Adana Kebap
Char-grilled ground beef kebap seasoned with red peppers & herbs served with bulgur pilav, ezme (Turkish salsa) and carrot-red cabbage slaw
-
Salmon
Salmon served with mashed potatoes & spinach
gluten free
-
Lamb Shank
Slowly cooked braised lamb shank served with ottoman rice
gluten free
-
Tavuk Şiş
Char-grilled chicken cubes seasoned with herbs & served with bulgur pilav, ezme (Turkish salsa) & carrot-red cabbage slaw
-
Chicken Topkapi
Char-grilled salmon served with mashed potatoes, beetroot & spinach
gluten free
-
Moussaka
Eggplant, potato, ground beef, bechamel sauce & kashkaval cheese
-
Vegetarian Moussaka
Eggplant, zucchini, potatoes, tomato sauce, basil, mozzarella
vegetarian
Desserts
-
Baklava
Thinly layered pastry filled with nuts & steeped syrup
-
Tahini Creme Brulee
Vanilla custard with a freshly caramelized crust with tahini
-
Turkish Coffee Tiramisu
Turkish coffee, coffee liqueur & mascarpone cream and layers of Turkish coffee-soaked ladyfingers
-
Sutlac
Rice pudding
Restaurant Week 2024 Brunch
Choose two mezzes, one entrée, and one dessert. Whole table must participate
25 per person
A 20% service charge will be added to your bill. This charge goes entirely to increasing the wages of our employees to above the current minimum wage for all employees in DC. Tips are not expected but always appreciated.
Mezze
-
Lentil Soup
Red lentils, onions, tomatoes, paprika oil
gluten free, vegetarian
-
Shepherd Salad
Chopped tomatoes, cucumbers, onions, greens peppers, walnuts, parsley, lemon dressing
dairy free, gluten free, vegetarian
-
Greek Salad
Romaine hearts, beets, red onion, olives, tomatoes, cucumber, feta cheese & lemon dressing
-
Hummus
Chickpeas spread with tahini, lemon salt, olive oil, pine seeds
gluten free, vegetarian
-
Haydari
Fresh labneh yogurt flavored with mint, dill, olive oil & walnut
gluten free, vegetarian
-
Atom
Garlic-yogurt, celery, sun-dried chili & tomato
gluten free, vegetarian
-
Ezme
Sun-dried tomato paste with onion, green pepper, garlic, parsley & Turkish spices
dairy free, gluten free, vegetarian
-
Pembe Sultan
Beets, labneh yogurt, garlic, olive oil
gluten free, vegetarian
-
Muhammara
red pepper spread with walnuts, feta cheese & olive oil
gluten free, vegetarian
-
Falafel
Chickpea fritters, tahini sauce
vegetarian
-
Patates Köfte
Potato cakes with crumbled feta & yogurt sauce
vegetarian
-
Sigara Böreği
Feta cheese, onions & parsley wrapped in homemade dough
vegetarian
Second Course
-
Kasap Kofte
Kofte served with white rice, ezme, and carrot-red cabbage slaw
-
Köfte İskender
Kofte served over toasted pita bread, with tomato sauce and yogurt
-
İnegöl Köfte
Char-grilled ground beef kofta, seasoned with onions & herbs, served with white rice, ezme, and carrot-red cabbage slaw
-
Tavuk Şiş
Char-grilled chicken cubes seasoned with Turkish spices served with bulgur pilau, ezme & carrot-red cabbage slaw
-
Sunny Side Eggs
gluten free, vegetarian
-
Menemen
Scrambled eggs, tomatoes, onions, sweet peppers
gluten free, vegetarian
-
Sucuklu Omelette
Beef-lamb sausage, kashkaval cheese
gluten free
-
Frittata
Egg white frittata with spinach, mushrooms, kashkaval cheese & sumac
gluten free, vegetarian
-
Tavuk Köfte
Char-grilled ground chicken kofta, seasoned with onions, herbs, served over pita bread with tomato sauce and yogurt sauce
-
Scrambled Eggs
gluten free, vegetarian
Third Course
-
Baklava
Thinly layered pastry filled with nuts & steeped syrup
-
Dondurma
Vanilla ice cream
-
Yogurt & Honey
With fresh fruit
-
Turkish Coffee Tiramisu
Turkish coffee, Kahlua, mascarpone cheese, layers of Turkish coffee soaked lady fingers
Restaurant Week 2024 Lunch
Choose one mezze, one entrée, and one dessert. Whole table must participate
25 per person
A 20% service charge will be added to your bill. This charge goes entirely to increasing the wages of our employees to above the current minimum wage for all employees in DC. Tips are not expected but always appreciated.
Mezze
-
Shepherd Salad
Chopped tomatoes, cucumbers, onions, greens peppers, walnuts, parsley, lemon dressing
dairy free, gluten free, vegetarian
-
Lentil Soup
Red lentils, onions, tomatoes, paprika oil
gluten free, vegetarian
-
Ezme
Sun-dried tomato paste with onion, green pepper, garlic, parsley & Turkish spices
dairy free, gluten free, vegetarian
-
Muhammara
red pepper spread with walnuts, feta cheese & olive oil
gluten free, vegetarian
-
Pembe Sultan
Beets, labneh yogurt, garlic, olive oil
gluten free, vegetarian
-
Haydari
Fresh labneh yogurt flavored with mint, dill, olive oil & walnut
gluten free, vegetarian
-
Atom
Garlic-yogurt, celery, sun-dried chili & tomato
gluten free, vegetarian
-
Hummus
Chickpeas spread with tahini, lemon salt, olive oil, pine seeds
gluten free, vegetarian
Second Course
-
Kasap Kofte
Kofte served with white rice, ezme, and carrot-red cabbage slaw
-
Köfte İskender
Kofte served over toasted pita bread, with tomato sauce and yogurt
-
Adana Kebab
Char-grilled ground beef kebab, seasoned with red pepper and herbs, served with bulgur pilau
-
Tavuk Köfte
Char-grilled ground chicken kofta, seasoned with onions, herbs, served over pita bread with tomato sauce and yogurt sauce
-
Vegetarian Moussaka
Eggplant, carrots, zucchini, potatoes, tomato sauce, basil, mozzarella
vegetarian
-
Tavuk Şiş
Char-grilled chicken cubes seasoned with Turkish spices served with bulgur pilau, ezme & carrot-red cabbage slaw
Third Course
-
Baklava
Thinly layered pastry filled with nuts & steeped syrup
-
Dondurma
Vanilla ice cream
-
Yogurt & Honey
With fresh fruit
-
Turkish Coffee Tiramisu
Turkish coffee, Kahlua, mascarpone cheese, layers of Turkish coffee soaked lady fingers
Restaurant Week 2024 Dinner
Choose two mezzes, one entrée, and one dessert. Whole table must participate.
40 per person
A 20% service charge will be added to your bill. This charge goes entirely to increasing the wages of our employees to above the current minimum wage for all employees in DC. Tips are not expected but always appreciated.
Mezze
-
Shepherd Salad
Chopped tomatoes, cucumbers, onions, greens peppers, walnuts, parsley, lemon dressing
dairy free, gluten free, vegetarian
-
Ezme
Sun-dried tomato paste with onion, green pepper, garlic, parsley & Turkish spices
dairy free, gluten free, vegetarian
-
Moutabal
Charred eggplant, yogurt, tahini, garlic, olive oil
gluten free, vegetarian
-
Pembe Sultan
Beets, labneh yogurt, garlic, olive oil
gluten free, vegetarian
-
Greek Salad
Romaine hearts, beets, red onion, olives, tomatoes, cucumber, feta cheese & lemon dressing
-
Haydari
Fresh labneh yogurt flavored with mint, dill, olive oil & walnut
gluten free, vegetarian
-
Muhammara
red pepper spread with walnuts, feta cheese & olive oil
gluten free, vegetarian
-
Hummus
Chickpeas spread with tahini, lemon salt, olive oil, pine seeds
gluten free, vegetarian
-
Atom
Garlic-yogurt, celery, sun-dried chili & tomato
gluten free, vegetarian
-
Lentil Soup
Red lentils, onions, tomatoes, paprika oil
gluten free, vegetarian
Mezze
-
Sigara Böreği
Feta cheese, onions & parsley wrapped in homemade dough
vegetarian
-
Patates Köfte
Potato cakes with crumbled feta & yogurt sauce
vegetarian
-
Falafel
Chickpea fritters, tahini sauce
vegetarian
Second Course
-
Kasap Kofte
Kofte served with white rice, ezme, and carrot-red cabbage slaw
-
Köfte İskender
Kofte served over toasted pita bread, with tomato sauce and yogurt
-
Adana Kebab
Char-grilled ground beef kebab, seasoned with red pepper and herbs, served with bulgur pilau
-
Tavuk Adana Kebap
Ground chicken kebab seasoned with red peppers & herbs, served with bulgur pilau, ezme & carrot-red cabbage slaw
-
İnegöl Köfte
Char-grilled ground beef kofta, seasoned with onions & herbs, served with white rice, ezme, and carrot-red cabbage slaw
-
Char-Grilled Salmon
Served with mashed potatoes, beetroot & spinach
gluten free
-
Vegetarian Moussaka
Eggplant, carrots, zucchini, potatoes, tomato sauce, basil, mozzarella
vegetarian
-
Tavuk Beyti Kebap
Chicken kebab wrapped in lavash bread, with eggplant purée, served with iskender sauce and yogurt
-
Tavuk Köfte
Char-grilled ground chicken kofta, seasoned with onions, herbs, served over pita bread with tomato sauce and yogurt sauce
-
Beyti Kebap
Char-grilled spicy ground beef kebap, wrapped in lavash bread, with eggplant purée, served with iskender sauce and yogurt
-
Tavuk Şiş
Char-grilled chicken cubes seasoned with Turkish spices served with bulgur pilau, ezme & carrot-red cabbage slaw
Third Course
-
Baklava
Thinly layered pastry filled with nuts & steeped syrup
-
Dondurma
Vanilla ice cream
-
Sütlaç
Rice pudding
-
Turkish Coffee Tiramisu
Turkish coffee, Kahlua, mascarpone cheese, layers of Turkish coffee soaked lady fingers
Dessert
-
Sutlac
Rice pudding, cinnamon
$8.50
-
Katmer
Phyllo dough stuffed with cream and pistachios
$9.95
-
Dondurma
Seasonal ice cream
$6
-
Kunefe
Homemade Crispy Kadayif Pastry with Cheese & Pistachios Steeped in Syrup
Small $9.95
Medium $16.95
Large $22.95
-
Petibör Cake
Turkish biscuit cake layered with pudding and chocolate; topped with pistachios
$9.95
-
Baklava
Finely layered pastry filled with nuts & steeped in syrup
$9.50
-
Choklava
Finely layered pastry filled with nuts & steeped in chocolate syrup
$9.50
Offered daily from 3:00PM to 6:00PM
A 20% service charge will be added to your bill. This charge goes entirely to increasing the wages of our employees to above the current minimum wage for all employees in DC. Tips are not expected but always appreciated.
Draft Beers
$4.99-
Stella
-
Spaten Lager
-
Shock Top
-
St Michael Amber Ale
-
Vienna Lager
-
Eight Point Ipa
-
Virginia Apple Cider
Spirits
$5.99-
Rum
-
Gin
-
Vodka
-
Whiskey
-
Tequila
With your choice of soda/juice
Bucket of Beers
23.99-
6 Packs of Bottle Efes Pilsner
Wines
$4.99-
Wycliff Sparkling Wine
-
Red Sangria
-
White Sangria
-
Meltemi Red
(Greece)
-
Meltemi White
(Greece)
-
Meltemi Rose
(Greece)
Cocktails
$7.99-
Whiskey Sour
Bourbon whiskey & sweet and sour mix
-
Gin & N’ar
Gin, tonic water & pomegranate
-
Cuban
Rum, coke & lime
-
Ruby
Tequila, grapefruit & cranberry
Pitchers
$24.99-
House-made Sangria
(red or white)
-
Margarita
(classic - strawberry – pineapple)
-
Moscow Mule
-
Mimosa
Cold Mezze
-
Hummus
Chickpea spread, olive oil, lemon salt, pine seeds
$5.95
gluten free, vegetarian
-
Muhammara
Red pepper spread with walnuts, Turkish spices & olive oil
$5.95
gluten free, vegetarian
-
Pembe Sultan
Beets & labneh yogurt spread
$5.95
gluten free, vegetarian
-
Haydari
Labneh yogurt spread, mint, dill
$5.95
gluten free, vegetarian
-
Atom
Garlic-labneh spread, celery sun-dried chili & tomatoes, olive oil
$5.95
gluten free, vegetarian
-
Ezme
Sundried tomato paste with onion, garlic green pepper, and Turkish spices
$5.95
dairy free, gluten free, vegetarian
-
Mix Platter of Mezze
Your choice of 3 mezze
$8.95
Hot Mezze
-
Sigara Boregi
Dough-wrapped with feta, onions & parsley
$6.95
vegetarian
-
Falafel
Chickpea fritters, tahini sauce
$6.95
vegetarian
-
Patates Köfte
Pan-seared potato cakes, crumble feta, yogurt sauce
$6.95
vegetarian
-
Mix Platter of Bites
Your choice of 3 bites
$8.95
Salads
-
Shepherd Salad
Chopped tomatoes, cucumbers, onions, green peppers, walnuts, parsley, lemon dressing
$8.95
dairy free, gluten free, vegetarian
-
Greek Salad
Romaine hearts, beets, red onion, olives, tomatoes, cucumber, feta cheese, lemon dressing
$8.95
gluten free, vegetarian
Ottoman Favorites
-
Butter Shrimp
Sautéed butter shrimp, sun-dried chili & Turkish spices
$12.95
gluten free
-
Tavuk Sis
Char-grilled chicken skewer with yogurt sauce
$8.95
-
Çökertme Kebap
Thinly sliced lamb & beef döner served over thin-cut potatoes with tomato & yogurt sauce
$9.95
gluten free
-
Kuru Fasulye & Pilav
White beans stew with tomatoes, onions & green peppers served with white rice
$9.95
gluten free, vegetarian
A 20% service charge will be added to your bill. This charge goes entirely to increasing the wages of our employees to above the current minimum wage for all employees in DC. Tips are not expected but always appreciated.
Cold Mezze
-
Hummus
Chickpeas spread with tahini, yogurt, lemon salt, olive oil, pine seeds
$9.95
gluten free, vegetarian
-
Haydari
Fresh labneh yogurt flavored with mint, dill, olive oil & walnut
$9.95
gluten free, vegetarian
-
Atom
Garlic-yogurt, celery, sun-dried chili
$9.95
gluten free, vegetarian
-
Moutabal
Charred eggplant, yogurt, tahini, garlic, olive oil
$9.95
gluten free, vegetarian
-
Ezme
Sun-dried tomato paste with onion, green pepper, garlic, parsley & Turkish spices
$9.95
dairy free, gluten free, vegetarian
-
Pembe Sultan
Beets, labneh yogurt, garlic, olive oil
$9.95
gluten free, vegetarian
-
Muhammara
Red pepper spread with walnuts & olive oil
$9.95
gluten free, vegetarian
-
Imam Bayildi
Roasted eggplant stuffed with tomatoes, onions, & olive oil
$12.95
dairy free, gluten free, vegetarian
-
Çiğ Köfte
Six pieces of bulgur-wheat kofta with tomato paste, red peppers & Turkish spies
$9.95
dairy free, vegetarian
Hot Mezze
-
Sigara Böreği
Feta cheese, onions & parsley wrapped in homemade dough
$19.95
vegetarian
-
Falafel
Chickpea-vegetable fritters with yogurt sauce
$12.95
vegetarian
-
Patates Köfte
Potato cakes with crumbled feta & yogurt sauce
$11.95
vegetarian
-
Butter Shrimp
Sautéed butter shrimp with sun-dried chili and Turkish spices
$14.95
gluten free
-
İçli Köfte
Bulgur wheat stuffed with ground lamb & beef, onion, walnuts & parsley
$14.95
-
Anatolian Dolma
Grape leaves stuffed with rice, pine nuts & raisins, with yogurt sauce
$13.95
gluten free, vegetarian
Soups & Salads
-
Red Lentil Soup
Red lentils, onions, carrots, potato
$9.95
gluten free, vegetarian
-
Shepherd Salad
Chopped tomatoes, cucumbers, onions, greens peppers, walnuts, parsley, lemon dressing
$14.95
Chicken Şiş $8.95
Beef Döner $11.95
Falafel $6.95
dairy free, gluten free, vegetarian
-
Greek Salad
Romaine hearts, beets, red onion, olives, tomatoes, cucumber, feta cheese, lemon dressing
$14.95
Chicken Şiş $8.95
Beef Döner $11.95
Falafel $6.95
gluten free, vegetarian
Meze Platters
Chef's selection of cold or hot mezze platters-
Cold Mezze Platter
Hummus, pembe sultan, muhammara, atom, haydari, moutabal
$23.90
-
Hot Mezze Platter
Sigara boregi, falafel, patates köfte, icli kofte
$23.95
Brunch Dishes
-
Egg White Frittata
Kashkaval cheese, spinach, mushrooms, sumac
$14.95
gluten free, vegetarian
-
Soujouk Omelette
Thinly sliced lamb-beef soujouk & kashkaval cheese
$14.95
gluten free
-
Sucuk Tava
Sautéed spicy Turkish sausage
$14.95
-
Menemen
Scrambled eggs, tomatoes, onions, sweet peppers
$14.95
gluten free, vegetarian
İstanbul’da Kahvalti
Istanbul Breakfast-
Turkish Breakfast
Choice of egg dish: menemen, sucuklu omelette, sunny side eggs, cheese omelet served with honey, jams, cheeses, olives, sliced tomatoes & cucumbers
$27.50
Main Course
-
Adana Kebap
Char-grilled spicy ground beef kebap seasoned with red peppers & spices. Served with bulgur pilav, ezme (Turkish salsa), and carrot-red cabbage slaw
$25.95
-
Beyti Kebap
Char-grilled spicy ground beef kebap wrapped in lavash bread with eggplant puree. Served with tomato sauce & yogurt
$25.95
-
Tavuk Adana Kebap
Chicken kebap seasoned with red peppers & spices served with bulgur pilav, ezme (Turkish salsa) and carrot-red cabbage slaw
$23.95
-
Tavuk Beyti Kebap
Chicken kebap wrapped in lavash bread with eggplant puree. Served with tomato sauce & yogurt
$23.95
-
İnegöl Köfte
Char-grilled ground beef kofta seasoned with Turkish spices & served with white rice, ezme (Turkish salsa) and carrot-red cabbage slaw
$24.95
-
Tavuk Sis
Char-grilled chicken cubes seasoned with herbs & served with bulgur pilav, ezme (Turkish salsa) and carrot-red cabbage slaw
$23.95
-
Tavuk Köfte
Char-grilled ground chicken kofta seasoned with Turkish spices & served over pita bread with tomato & yogurt sauce
$23.95
-
Lamb Chops
Thyme & pepper marinated lamb chops served with sautéed vegetables & sweetened wheat berries
$29.95
gluten free
-
Vegetarian Moussaka
Eggplant, potato, bechamel sauce & kashkaval cheese
$21.95
-
Moussaka
Eggplant, potato, ground beef, bechamel sauce & kashkaval cheese
$21.95
-
Salmon
Char-grilled salmon served with mashed potatoes, beetroot & spinach
$26.95
gluten free
Ottoman Experience Menu
Bottomless food + mimosas /bloody marys/tea are available during brunch for $44.95 /two-hour limit & entire must participate.
A 20% service charge will be added to your bill. This charge goes entirely to increasing the wages of our employees to above the current minimum wage for all employees in DC. Tips are not expected but always appreciated.
Cold Mezze
-
Hummus
Chickpeas spread with tahini, yogurt, lemon salt, olive oil, pine seeds
gluten free, vegetarian
-
Haydari
Fresh labneh yogurt flavored with mint, dill, olive oil & walnuts
gluten free, vegetarian
-
Atom
Garlic-yogurt, celery, sun-dried chili & tomato
gluten free, vegetarian
-
Ezme
Sun-dried tomato paste with onion, green pepper, garlic, parsley & Turkish spices
dairy free, gluten free, vegetarian
-
Pembe Sultan
Beets, labneh yogurt, garlic, olive oil
gluten free, vegetarian
-
Muhammara
red pepper spread with walnuts, feta cheese & olive oil
gluten free, vegetarian
-
Moutabal
Charred eggplant, yogurt, tahini, garlic, olive oil
gluten free, vegetarian
Hot Mezze
-
Sigara Böreği
Feta cheese, onions & parsley wrapped in homemade dough
vegetarian
-
Falafel
Chickpea-vegetable fritters with yogurt sauce
vegetarian
-
Patates Köfte
Potato cakes with crumbled feta & yogurt sauce
vegetarian
Soups and Salads
-
Red Lentil Soup
Red lentils, onions, carrots, potato
gluten free, vegetarian
-
Shepherd Salad
Chopped tomatoes, cucumbers, green peppers, walnuts, parsley & lemon dressing
dairy free, gluten free, vegetarian
-
Greek Salad
Romaine hearts, beets, red onion, olives, tomatoes, cucumber, feta cheese & lemon dressing
gluten free, vegetarian
Ottoman Favorites
-
İnegöl Köfte
Char-grilled ground beef kofta seasoned with Turkish spices & served with white rice, ezme (Turkish salsa) and carrot-red cabbage slaw
$24.95
-
Tavuk Köfte
Char-grilled ground chicken kofta seasoned with Turkish spices & served over pita bread with tomato & yogurt sauce
Eggs
-
Frittata
Egg white frittata with spinach, mushrooms, kashkaval cheese & sumac
gluten free, vegetarian
-
Sucuklu Omelette
Omelette with beef-lamb sausage & kashkaval cheese
gluten free
-
Sunny Side Eggs
gluten free, vegetarian
-
Scrambled Eggs
gluten free, vegetarian
-
İnegöl Köfte
Ground beef köfte
Sides
-
Bulgur Pilav
vegetarian
-
White Rice
vegetarian
-
French Fries
vegetarian
-
Yogurt with Strawberries, Honey & Pistachios
vegetarian
A 20% service charge will be added to your bill. This charge goes entirely to increasing the wages of our employees to above the current minimum wage for all employees in DC. Tips are not expected but always appreciated.
Cold Mezze
-
Hummus
Chickpeas spread with tahini, yogurt, lemon salt, olive oil, pine seeds
$9.95
gluten free, vegetarian
-
Haydari
Fresh labneh yogurt flavored with mint, dill, olive oil & walnut
$9.95
gluten free, vegetarian
-
Moutabal
Charred eggplant, yogurt, tahini, garlic, olive oil
$9.95
gluten free, vegetarian
-
Atom
Garlic-yogurt, celery, sun-dried chili
$9.95
gluten free, vegetarian
-
Ezme
Sun-dried tomato paste with onion, green pepper, garlic, parsley & Turkish spices
$9.95
dairy free, gluten free, vegetarian
-
Pembe Sultan
Beets, labneh yogurt, garlic, olive oil
$9.95
gluten free, vegetarian
-
Muhammara
Red pepper spread with walnuts & olive oil
$9.95
gluten free, vegetarian
-
Çiğ Köfte
Six pieces of bulgur-wheat kofta with tomato paste, red peppers & Turkish spies
$9.95
dairy free, vegetarian
-
Imam Bayildi
Roasted eggplant stuffed with tomatoes, onions, & olive oil
$12.95
dairy free, gluten free, vegetarian
Hot Mezze
-
Sigara Böreği
Feta cheese, onions & parsley wrapped in homemade dough
$11.95
vegetarian
-
Falafel
Chickpea-vegetable fritters with yogurt sauce
$12.95
vegetarian
-
Patates Köfte
Potato cakes with crumbled feta & yogurt sauce
$11.95
vegetarian
-
Butter Shrimp
Sautéed butter shrimp with sun-dried chili and Turkish spices
$14.95
gluten free
-
İçli Köfte
Bulgur wheat stuffed with ground lamb & beef, onion, walnuts & parsley
$14.95
-
Anatolian Dolma
Grape leaves stuffed with rice, pine nuts & raisins, with yogurt sauce
$13.95
gluten free, vegetarian
Soups & Salads
-
Red Lentil Soup
Red lentils, onions, carrots, potato
$9.95
gluten free, vegetarian
-
Shepherd Salad
Chopped tomatoes, cucumbers, onions, greens peppers, walnuts, parsley, lemon dressing
$14.95
Chicken Şiş $8.95
Beef Döner $11.95
Falafel $6.95
dairy free, gluten free, vegetarian
-
Greek Salad
Romaine hearts, beets, red onion, olives, tomatoes, cucumber, feta cheese, lemon dressing
$14.95
Chicken Şiş $8.95
Beef Döner $11.95
Falafel $6.95
gluten free, vegetarian
Mezze Platters
Chef's selection of cold or hot mezze platters-
Cold Mezze Platter
Hummus, pembe sultan, muhammara, atom, haydari, moutabal
$23.90
-
Hot Mezze Platter
Sigara boregi, falafel, patates köfte, icli kofte
$23.95
Sandwiches & Wraps
-
Falafel Wrap
Turkish tortilla stuffed with falafel, pickled cabbage, tomato, lettuce, spiced onion & yogurt sauce
$13.95
vegetarian
-
Falafel Sandwich
Pita bread stuffed with falafel, pickled cabbage, tomato, lettuce, spiced onion & yogurt sauce
$13.95
vegetarian
-
Adana Wrap
Char-grilled spiced beef kebab with tomato, lettuce, spiced onion & pepper sauce wrapped in Turkish tortilla
$15.95
-
Tavuk Köfte Wrap
Chicken köfte, tomato, lettuce, spiced onion & yogurt sauce
$14.95
-
Kasap Kofte Sandwich
Pita Bread Stuffed with Kofte, Tomato, Lettuce & Yogurt Sauce
$15.95
Chef's Mixed Grill
Chef's selection of kebaps for two guests-
Lamb Chops, Köfte, Chicken Şiş, Kasap Kofte, Adana Kebap, Lamb Şiş
Served with white rice and carrot-cabbage slaw
$64.95
Main Course
-
Adana Kebap
Char-grilled spicy ground beef kebap seasoned with red peppers & spices. Served with bulgur pilav, ezme (Turkish salsa), and carrot-red cabbage slaw
$25.95
-
Beyti Kebap
Char-grilled spicy ground beef kebap wrapped in lavash bread with eggplant puree. Served with tomato sauce & yogurt
$25.95
-
Tavuk Adana Kebap
Chicken kebap seasoned with red peppers & spices served with bulgur pilav, ezme (Turkish salsa) and carrot-red cabbage slaw
$23.95
-
Tavuk Beyti Kebap
Chicken kebap wrapped in lavash bread with eggplant puree. Served with tomato sauce & yogurt
$23.95
-
İnegöl Köfte
Char-grilled ground beef kofta seasoned with Turkish spices & served with white rice, ezme (Turkish salsa) and carrot-red cabbage slaw
$24.95
-
Hunkar Begendi
Char-grilled lamb cubes seasoned with herbs, over smoked eggplant purée
$28.95
gluten free
-
Tavuk Sis
Char-grilled chicken cubes seasoned with herbs & served with bulgur pilav, ezme (Turkish salsa) and carrot-red cabbage slaw
$23.95
-
Tavuk Köfte
Char-grilled ground chicken kofta seasoned with Turkish spices & served over pita bread with tomato & yogurt sauce
$23.95
-
Vegetarian Moussaka
Eggplant, carrots, zucchini, potatoes, tomato sauce, basil, mozzarella
$19.95
vegetarian
-
Chicken Topkapi
Oven-roasted chicken stuffed with ottoman rice, black currants, cinnamon, chestnut, and green olives; served with oven-roasted cherry tomatoes, baby potatoes & shallots
$26.95
dairy free, gluten free
-
Lamb Chops
Thyme & pepper marinated lamb chops served with sautéed vegetables & sweetened wheat berries
$29.95
gluten free
-
Lamb Şiş
Char-grilled lamb cubes seasoned with herbs & served with bulgur pilav, ezme (Turkish salsa) & carrot-red cabbage slaw
$29.95
-
Moussaka
Eggplant, potato, ground beef, bechamel sauce & kashkaval cheese
-
Moussaka
Eggplant, potato, ground beef, bechamel sauce & kashkaval cheese
$21.95
-
Salmon
Char-grilled salmon served with mashed potatoes, beetroot & spinach
$26.95
gluten free
Available during lunch for $24.50
A 20% service charge will be added to your bill. This charge goes entirely to increasing the wages of our employees to above the current minimum wage for all employees in DC. Tips are not expected but always appreciated.
First Course
-
Hummus
Chickpeas spread with tahini, yogurt, lemon salt, olive oil, pine seeds
gluten free, vegetarian
-
Haydari
Fresh labneh yogurt flavored with mint, dill, olive oil & walnuts
gluten free, vegetarian
-
Atom
Garlic-yogurt, celery, sun-dried chili & tomato
gluten free, vegetarian
-
Ezme
Sun-dried tomato paste with onion, green pepper, garlic, parsley & Turkish spices
dairy free, gluten free, vegetarian
-
Pembe Sultan
Beets, labneh yogurt, garlic, olive oil
gluten free, vegetarian
-
Muhammara
red pepper spread with walnuts, feta cheese & olive oil
gluten free, vegetarian
-
Red Lentil Soup
Red lentils, onions, carrots, potato
gluten free, vegetarian
-
Shepherd Salad
Chopped tomatoes, cucumbers, green peppers, walnuts, parsley & lemon dressing
dairy free, gluten free, vegetarian
Second Course
-
Adana Kebap
Char-grilled spicy ground beef kebap seasoned with red peppers & spices. Served with bulgur pilav, ezme (Turkish salsa) and carrot-red cabbage slaw
-
Tavuk Adana Kebap
Chicken kebap seasoned with red peppers & spices served with bulgur pilav, ezme (Turkish salsa) and carrot-red cabbage slaw
-
Tavuk Sis
Char-grilled chicken cubes seasoned with Turkish spices & served with bulgur pilav, ezme (Turkish salsa) and carrot-red cabbage slaw
-
Tavuk Köfte
Char-grilled ground chicken kofta seasoned with Turkish spices & served over pita bread with tomato & yogurt sauce
-
Moussaka
Eggplant, potato, ground beef, bechamel sauce & kashkaval cheese
-
Vegetable Moussaka
Eggplant, carrots, zucchini, potatoes, tomato sauce, basil, mozzarella
vegetarian
Dessert Course
-
Baklava
Thinly layered pastry filled with nuts & steeped syrup
-
Dondurma
Choice of chocolate, vanilla or strawberry ice cream
-
Sutlac
Oven baked rice pudding
Our Trip to Turkey Menu is a 4 course, pre-fixe menu for $44.95
A 20% service charge will be added to your bill. This charge goes entirely to increasing the wages of our employees to above the current minimum wage for all employees in DC. Tips are not expected but always appreciated.
First Course
-
Hummus
Chickpeas spread with tahini, yogurt, lemon salt, olive oil, pine seeds
gluten free, vegetarian
-
Haydari
Fresh labneh yogurt flavored with mint, dill, olive oil & walnuts
gluten free, vegetarian
-
Atom
Garlic-yogurt, celery, sun-dried chili & tomato
gluten free, vegetarian
-
Moutabal
Charred eggplant, yogurt, tahini, garlic, olive oil
gluten free, vegetarian
-
Ezme
Sun-dried tomato paste with onion, green pepper, garlic, parsley & Turkish spices
dairy free, gluten free, vegetarian
-
Pembe Sultan
Beets, labneh yogurt, garlic, olive oil
gluten free, vegetarian
-
Muhammara
red pepper spread with walnuts, feta cheese & olive oil
gluten free, vegetarian
-
Red Lentil Soup
Red lentils, onions, carrots, potato
gluten free, vegetarian
Second Course
-
Sigara Böreği
Feta cheese, onions & parsley wrapped in homemade dough
vegetarian
-
Falafel
Chickpea-vegetable fritters with yogurt sauce
vegetarian
-
Patates Köfte
Potato cakes with crumbled feta & yogurt sauce
vegetarian
Main Course
-
Adana Kebap
Char-grilled spicy ground beef kebap seasoned with red peppers & spices. Served with bulgur pilav, ezme (Turkish salsa) and carrot-red cabbage slaw
-
Beyti Kebap
Char-grilled spicy ground beef kebap wrapped in lavash bread with eggplant salad. Served with tomato sauce & yogurt
$25.95
-
Tavuk Adana Kebap
Chicken kebap seasoned with red peppers & spices served with bulgur pilav, ezme (Turkish salsa) and carrot-red cabbage slaw
-
Tavuk Beyti Kebap
Chicken kebabs wrapped in lavash bread with eggplant salad. Served with tomato sauce & yogurt
-
Vegetable Moussaka
Eggplant, carrots, zucchini, potatoes, tomato sauce, basil, mozzarella
vegetarian
-
İnegöl Köfte
Char-grilled ground beef kofta seasoned with Turkish spices & served with white rice, ezme (Turkish salsa) and carrot-red cabbage slaw
$24.95
-
Tavuk Sis
Char-grilled chicken cubes seasoned with Turkish spices & served with bulgur pilav, ezme (Turkish salsa) and carrot-red cabbage slaw
-
Tavuk Köfte
Char-grilled ground chicken kofta seasoned with Turkish spices & served over pita bread with tomato & yogurt sauce
-
Moussaka
Eggplant, potato, ground beef, bechamel sauce & kashkaval cheese
-
Salmon
Char-grilled salmon served with mashed potatoes, beetroot & spinach
-
Kofte Iskender
Kofte Served Over Toasted Pita Bread with Tomato Sauce & Yogurt
$24.95
-
Kasap Kofte
Kofte Served Over Toasted Pita Bread with White Rice, Ezme (Turkish Salsa) & Carrot-Cabbage Slaw
$24.95
Fourth Course
-
Baklava
Thinly layered pastry filled with nuts & steeped syrup
-
Katmer
Phyllo dough stuffed with cream & pistachio
-
Dondurma
Choice of chocolate, vanilla or strawberry ice cream
-
Sutlac
Oven baked rice pudding
A 20% service charge will be added to your bill. This charge goes entirely to increasing the wages of our employees to above the current minimum wage for all employees in DC. Tips are not expected but always appreciated.
Cold Mezze
-
Hummus
Chickpeas spread with tahini, yogurt, lemon salt, olive oil, pine seeds
$9.95
gluten free, vegetarian
-
Haydari
Fresh labneh yogurt flavored with mint, dill, olive oil & walnut
$9.95
gluten free, vegetarian
-
Atom
Garlic-yogurt, celery, sun-dried chili
$9.95
gluten free, vegetarian
-
Moutabal
Charred eggplant, yogurt, tahini, garlic, olive oil
$9.95
gluten free, vegetarian
-
Ezme
Sun-dried tomato paste with onion, green pepper, garlic, parsley & Turkish spices
$9.95
dairy free, gluten free, vegetarian
-
Pembe Sultan
Beets, labneh yogurt, garlic, olive oil
$9.95
gluten free, vegetarian
-
Muhammara
Red pepper spread with walnuts & olive oil
$9.95
gluten free, vegetarian
-
Çiğ Köfte
Six pieces of bulgur-wheat kofta with tomato paste, red peppers & Turkish spies
$9.95
dairy free, vegetarian
-
Imam Bayildi
Roasted eggplant stuffed with tomatoes, onions, & olive oil
$12.95
dairy free, gluten free, vegetarian
Hot Mezze
-
Sigara Böreği
Feta cheese, onions & parsley wrapped in homemade dough
$11.95
vegetarian
-
Falafel
Chickpea-vegetable fritters with yogurt sauce
$12.95
vegetarian
-
Patates Köfte
Potato cakes with crumbled feta & yogurt sauce
$11.95
vegetarian
-
Butter Shrimp
Sautéed butter shrimp with sun-dried chili and Turkish spices
$14.95
gluten free
-
İçli Köfte
Bulgur wheat stuffed with ground lamb & beef, onion, walnuts & parsley
$14.95
-
Brussels Sprouts
Caramelized onions, garlic, sun-dried tomatoes, pine nuts, olives, orange, red peppers, lemon juice
$9.95
gluten free, vegetarian
-
Anatolian Dolma
Grape leaves stuffed with rice, pine nuts & raisins, with yogurt sauce
$13.95
gluten free, vegetarian
Soups & Salads
-
Red Lentil Soup
Red lentils, onions, carrots, potato
$9.95
gluten free, vegetarian
-
Shepherd Salad
Chopped tomatoes, cucumbers, onions, greens peppers, walnuts, parsley, lemon dressing
$14.95
Chicken Şiş $8.95
Beef Döner $11.95
Falafel $6.95
dairy free, gluten free, vegetarian
-
Greek Salad
Romaine hearts, beets, red onion, olives, tomatoes, cucumber, feta cheese, lemon dressing
$14.95
Chicken Şiş $8.95
Beef Döner $11.95
Falafel $6.95
gluten free, vegetarian
Mezze Platters
Chef's selection of cold or hot mezze platters-
Cold Mezze Platter
Hummus, pembe sultan, muhammara, atom, haydari, moutabal
$23.90
-
Hot Mezze Platter
Sigara boregi, falafel, patates köfte, icli kofte
$23.95
Chef's Mixed Grill
Chef's selection of kebaps for two guests-
Lamb Chops, Inegol Köfte, Döner, Kasap Kofte, Chicken Şiş, Adana Kebap, Lamb Şiş
Served with white rice and carrot-cabbage slaw suitable for two guests
$64.95
Main Course
-
Adana Kebap
Char-grilled ground beef kebap seasoned with red peppers & herbs served with bulgur pilav, ezme (Turkish salsa) and carrot-red cabbage slaw
$25.95
-
Beyti Kebap
Char-grilled spicy ground beef kebap wrapped in lavash bread with eggplant salad. Served with tomato sauce & yogurt
$25.95
-
İnegöl Köfte
Char-grilled ground beef kofta seasoned with Turkish spices & served with white rice, ezme (Turkish salsa) and carrot-red cabbage slaw
$24.95
-
Tavuk Adana Kebap
Chicken kebap seasoned with red peppers & spices served with bulgur pilav, ezme (Turkish salsa) and carrot-red cabbage slaw
$23.95
-
Tavuk Beyti Kebap
Chicken kebap wrapped in lavash bread with eggplant puree. Served with tomato sauce & yogurt
$23.95
-
Tavuk Sis
Char-grilled chicken cubes seasoned with herbs & served with bulgur pilav, ezme (Turkish salsa) and carrot-red cabbage slaw
$23.95
-
Tavuk Köfte
Char-grilled ground chicken kofta seasoned with Turkish spices & served over pita bread with tomato & yogurt sauce
$23.95
-
Kasap Kofte
Kofte Served Over Toasted Pita Bread with White Rice, Ezme (Turkish Salsa) & Carrot-Cabbage Slaw
$24.95
-
Kofte Iskender
Kofte Served Over Toasted Pita Bread with Tomato Sauce & Yogurt
$24.95
Ottoman Classics
-
Moussaka
Eggplant, potato, ground beef, bechamel sauce & kashkaval cheese
$21.95
-
Lamb Şiş
Char-grilled lamb cubes seasoned with herbs & served with bulgur pilav, ezme (Turkish salsa) & carrot-red cabbage slaw
$29.95
-
Lamb Chops
Thyme & pepper marinated lamb chops served with sautéed vegetables & sweetened wheat berries
$29.95
gluten free
-
Salmon
Char-grilled salmon served with mashed potatoes, beetroot & spinach
$26.95
gluten free
-
Vegetarian Moussaka
Eggplant, potato, bechamel sauce & kashkaval cheese
$21.95
-
Chicken Topkapi
Oven-roasted chicken stuffed with Ottoman rice, black currants, cinnamon, chestnut, and green olives; served with oven-roasted cherry tomatoes, baby potatoes & shallots
$26.95
dairy free, gluten free
-
Bodrum Levrek
Oven-baked, butterflied whole branzino, roasted with tomatoes, bell peppers, capers, olives, zucchini, and carrots
$32.95
-
Hunkar Begendi
Char-Grilled Lamb Cubes Seasoned with with Herbs, Smoked Eggplant puree
$28.95
A 20% service charge will be added to your bill. This charge goes entirely to increasing the wages of our employees to above the current minimum wage for all employees in DC. Tips are not expected but always appreciated.
Download PDFA 20% service charge will be added to your bill. This charge goes entirely to increasing the wages of our employees to above the current minimum wage for all employees in DC. Tips are not expected but always appreciated.
Dinner Trays
-
Choice of Tray of Cold Mezze
Choice of cold mezze tray: hummus, muhammara, beet-yogurt spread, beet-yogurt spread, haydari, atom, ezme, moutabal, çiğ köfte (45 pieces)
Feeds 4-6 people $39.95
-
Tray of Shepherd Salad
Chopped tomatoes, cucumbers, onions, greens peppers, walnuts, parsley, & lemon dressing
Tray feeds 4-6 people $39.95
dairy free, gluten free, vegetarian
-
Tray of Greek Salad
Romaine hearts, beets, red onion, olives, tomatoes, cucumber, feta cheese, & lemon dressing
Tray feeds 4-6 guests $39.95
gluten free, vegetarian
-
Tray of Sigara Boregi
15 pieces of feta cheese, onions & parsley wrapped in homemade dough
Feeds 4-6 people $39.95
vegetarian
-
Tray of Potato Cakes
15 potato cakes with crumbled feta & yogurt sauce
Feeds 4-6 people $39.95
vegetarian
-
Tray of Brussels Sprouts
Caramelized onions, garlic, sun-dried tomatoes, pine nuts, olives, orange, red peppers, lemon juice
Feeds 4-6 people $39.95
gluten free, vegetarian
-
Tray of Kibbeh
5 pieces of bulgur wheat stuffed with ground lamb & beef, onion, garlic, walnuts & parsley
Feeds 4-6 people $44.95
-
Tray of Tavuk Sis
Tray of char-grilled chicken cubes seasoned with Turkish spices & served with bulgur pilav, ezme (Turkish salsa) & carrot-red cabbage slaw
Feeds 4-6 people $64.95
-
Tray of Tavuk Köfte
Tray of char-grilled ground chicken kofta seasoned with Turkish spices & served with tomato sauce, yogurt sauce, & rice
Feeds 4-6 people $64.95
-
Tray of Kasap Kofte
Tray of kofte, served over toasted pita, with white rice, ezme (turkish salsa) and carrot-red cabbage slaw
$74.95
-
Tray of Kofte Iskender
Tray of kofte served over toasted pita bread with tomato sauce and yoghurt
$74.95
-
Tray of Lamb Chops
$94.95
-
Tray of Lamb Sis
Tray of char-grilled lamb cubes, seasoned with herbs & served with bulgar pilav, ezme (turkish salsa) and carrot-red cabbage slaw
$94.95
-
Tray of Falafel
Tray of chickpea-vegetable fritters with yoghurt sauce
$39.95
Dessert
-
Baklava
Finely layered pastry filled with nuts & steeped in syrup
$29.95
-
Choklava
Finely layered pastry filled with nuts & steeped in chocolate syrup
$29.95
-
Petibör Cake
Turkish biscuit cake layered with pudding and chocolate; topped with pistachios
$29.95
-
Katmer
Phyllo dough stuffed with cream & pistachio
$29.95